ILOCOS NORTE

Job Vacancy

(1) RESTAURANT MANAGER at Mang Inasal San Nicolas

Qualification:

• Bachelor’s degree in Food Technology or Nutrition or Dietetics, Business Administration, Food and Beverage Services Management, Hotel and Restaurant Management or any other related course. 
• Willing to be re-assigned to other BCS Group’s franchised stores 
• Excellent leadership and communication skills
• With knowledge on consumer/ market trends and patterns
• Relevant experience is a plus